HATCHERY MANAGEMENT TRAINING

"ADVANCED HATCHERY MANAGEMENT TRAINING" (16-22 September, 2020) "Sponsorship" ⇔ "Schedule" ⇔"Speakers" ⇔ "Registration" ⇔ "Download Presentations" Program Schedule of webinar on Advance Hatchery Management Training for veterinarians SN Topic Resource person / Speaker Day Time 1 Overview of Nepalese hatcher [...]

Webinar based HATCHERY MANAGEMENT TRAINING: For veterinarians

"ADVANCED HATCHERY MANAGEMENT TRAINING" 16-22 September, 2020 Introduction: Poultry farming is a rapidly growing agricultural industry in Nepal contributing 4 % to the NGDP. Total meat consumption per day in the country is 350 tons (NPF, 2018) and total egg consumption per day is 3.6 million (NEPA, 2020). Per capita consumption of chicken meat and egg is increasing every year. To meet the growing demand of poultry products [...]

"प्यारेन्ट कुखुराको फ्लकमा मोल्टिंग कार्यक्रम"

सामान्यतया, अण्डा उत्पादन क्षमतामा ह्राश आइसकेको बुढी पोथी कुखुराहरुको उत्पादकत्व वृद्दि गर्न भनि मोल्टिंग गर्ने गरेको पाइन्छ । तर कहिलेकाहिँ अचानक आइपर्ने दुरघटनाजन्य परिस्थिति जस्तै: अण्डा/चल्ला को मुल्यमा व्यापक गिरावट, दानाको मुल्यमा व्यापक बढोत्तरी, ढुवानी अवरुद्ध भई दाना तथा अण्डा ओसार-पोसार गर्न नसकेको अवस्था (बन्द, हड्ताल, कर्फ्यु, भुकम्प, अन्य प्राकृतिक प्रकोप, लकडाउन आदि) मा पनि किसानवर्गले पोथीलाई मोल्टिंग गर्ने गरेको वा मोल्टिंग गर [...]

लोकल कुखुरामा देखिने रोगहरु

कुखुराका पालन वाट फाइदा लिन यिनलाई लाग्न सक्ने रोगहरुलाई वेलैमा नियन्त्रणमा राख्नु आवश्यक हुन्छ । यदि रोगहरु वारे बेलामै ध्यान पुगेन भने छोटो समय मा नै बथान मासीन सक्छ । रोगको सहि पहिचान रोगको रोकथामका लागी महत्वपुर्ण कदम मानिन्छ । लोकल कुखुरापालनमा निम्नानुसारका विभिन्न रोगहरु देखिन सक्छन् । विषाणु जन्य रोगहरु : मरेक्स, इन्फेक्सियस ब्रोन्काइटिस (आइवी), रानीखेत, फल पक्स (विफर), एभियन इन्सेफालोमाइलाइटिस जीवाणुद्वारा लाग्ने रो [...]

KADAKNATH POULTRY FARMING – A PROFITABLE STARTUP OF LIVESTOCK SECTOR

Kadaknath farming is a very profitable agri-business. Both, Kadaknath Egg Production Business and Kadaknath Chicken Production Business are very good and low investment start-up. The breed is very popular in India. There is a tremendous development in the poultry industry in last few decades, but little attention has been paid for indigenous chicken, due to its poor producing ability. Total poultry population of India was estimated to be 1 [...]

अण्डाको बोक्राको गुणस्तरमा प्रभाव पार्ने कारक तत्वहरु

अण्डाको बोक्राको गुणस्तर कायम गर्न विभिन्न कारक तत्वहरुले प्राभाव पारेको हुन्छ । बोक्राको मोटोपना धेरै हदसम्म यो कुरामा निर्भर गर्दछ कि - अण्डा बन्ने प्रक्रियाको दौरानमा बोक्रा उत्पादन गर्ने ग्रन्थि भएको पाठेघरमा कति समय व्यतित गर्दछ र ग्रन्थिबाट क्याल्सियम प्रवाह कत्तिको हुन्छ । उक्त ठाउँमा कम समय व्यतित भएमा अण्डाको बोक्रा पातलो रहन्छ । त्यसैगरी दिनको उज्यालो समयमा जति छिटो अण्डा पारिएको हुन्छ अण्डाको बोक्राको मोटाई त्यति नै हुने गर्दछ । अण् [...]

CONCEPT NOTES ON ROLE OF CALCIUM FEEDING IN COMMERCIAL LAYING HENS

Calcium is one of the most abundant minerals in the body and is often the major cation in the diet. Ninety nine percent of the body’s calcium is located in the skeleton and the remaining one percent is distributed throughout the extracellular and intracellular fluids. When there are bone or shell problems, calcium is the nutrient that is mostly considered, although in actual fact many hormones and minerals can influence bone and shell quality. [...]

नेपालको सन्दर्भमा अर्गानिक कुखुरापालन

अर्गानिक खाद्यपदार्थको कुनै ठोस र अकाट्य खालको परिभाषा छैन । खासगरी कृषिमा तीव्रगतिमा औद्योगीकरण हुन थालेपछि पहिलोपल्ट सन १९४० को दशकतिर परम्परागत खेती प्रणाली तथा प्राकृतिक कृषि र खाद्य पदार्थ उत्पादन प्रणालीको संरक्षणको वहस शुरु हुन थाल्यो जसलाइ अर्गानिक कृषिका शुरुवाती वहस मानिन्छ । कस्तो खाद्य पदार्थलाइ अर्गानिक मान्न भन्ने विषयमा संसारभरी विभिन्न देशहरुमा विविध मापदण्डहरु रहेका पाइन्छ । यद्यपी सामान्यतः स्रोत साधनहरुका पुन प्रयोग गर् [...]

EGG SHELL: AN IMPORTANT POULTRY BY-PRODUCT

Eggshells are waste materials from hatcheries, homes and fast food industries and can be readily collected in plenty. Eggshell waste disposal contributes to environmental pollution. Challenges associated with disposal of eggshells include cost, availability of disposal sites, odour, flies and abrasiveness. However, they can be processed into saleable products like fertilizer, used in artwork, human and animal nutrition and building materi [...]

COMMON POULTRY DISEASES DURING WINTER

Poultry birds are one of the important livestock species of food animals as they produce valuable foods of animal origin like meat and eggs. But their production is readily affected by seasonal fluctuations as well as climatic adversities. In cold season, feed intake of birds increases in order to generate metabolic heat so as to keep them warm. Whereas, feed consumption decreases and water intake increases in the hot season in order to cool t [...]

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